Another addition to the top-notch restaurants that The Star seems to draw in. With a casual setting with a touch of sophistication, Sokyo offers impressive Japanese dishes meant for sharing.
Overlooking the waters of Cockle Bay Wharf, Helm Bar is a great casual place to relax, nibble on something and have a drink or two.
They may look like innocent dyed eggs, but they actually contain cake in them! Find out how to make them so you can surprise your friends and family.
A night of molecular gastronomy to remember! Ritual offers a 3 hour, 10+ course degustation for $95 per person, which is great value for a fun and exciting dinner.
Inspired by a dessert I had last year at Zest, Nelson Bay; I’ve recreated popcorn ice cream with the added twist of salted caramel into the ice cream just to make things better
My first Michelin restaurant experience and the only fine dining place I visited in Hong Kong. Service and food was outstanding at Amber.
A collaboration where food meets craft. Heart-shaped red velvet cupcakes with adorable bunting for Valentine’s Day.
I love combining fruit and meat together. This Greek-style lamb with watermelon salad may sound odd at first but it’s definitely worth trying!
Having a cup of Vietnamese iced coffee allows me to relax over a cup of coffee and instantly transports me back to my holiday in Vietnam at the beginning of the year. To pay homage to the last Delicious Vietnam blogging event and the highlight of my year, I decided to whip up a creamy and indulgent Vietnamese coffee ice cream.
With Christmas around the corner, these chocolate almond cookies makes for a brilliant last minute gift.
