My first Michelin restaurant experience and the only fine dining place I visited in Hong Kong. Service and food was outstanding at Amber.
Zest is the only hatted restaurant in the Port Stephens region.
Anthony and I celebrated our anniversary at Bistro Ortolan; a 2-hatted French restaurant located in the little Italy of Sydney. Service and food was wonderful. Probably one of the cheapest degustations out there from a hatted restaurant.
Vue de Monde is the ultimate dining experience! Shannon Bennentt creates innovative food which plays with the senses; his dishes are a work of art and they tantalise the taste buds.
A lovely restaurant offering great French food. For a 1-hatted restaurant it is fairly cheap as we’ve paid more at other restaurants that aren’t hatted.
