Phuoc'n Delicious

Events

Delicious Vietnam #17 Round Up

17 Sep 2011 | 12 Comments »

Round up of September’s Delicious Vietnam

Recipes

Com ga Hoi An (Hoi An chicken rice)

8 Sep 2011 | 17 Comments »

A Vietnamese take on Hainanese chicken.

Recipes

Rhubarb Turnovers

24 Aug 2011 | 30 Comments »

Individual serves of buttery and crispy pastry encasing a sweet and tangy rhubarb filling. These turnovers may also make perfect gifts as well.

Reviews

A new macaron place, Cafe Cre Asion, hits the streets of Sydney and I wanted to see what all the fuss was about. There are some interesting flavours which change at least every week. Check it out before the rest of Sydney catches onto it.

Recipes

Black sesame dumplings

15 Aug 2011 | 33 Comments »

Chewy dumplings filled with a sweet black sesame paste and served with a ginger syrup.

Recipes, Reviews

South East Asian Food cookbook review and Vietnamese braised pork belly recipe

8 Aug 2011 | 17 Comments »

I review the revised South East Asian Food cookbook and cook up a comforting Vietnamese pork belly braise with eggs.

Recipes

Che bap (Sweet corn pudding)

31 Jul 2011 | 20 Comments »

Myself and 2 fellow Viet food bloggers had a “Che Off”. Che is a term used to describe Vietnamese dessert. I decided to make a sweet corn pudding that brings back childhood memories.

Reviews

Farewell to Perama, Petersham

28 Jul 2011 | 13 Comments »

After 18 years of service, Perama dishes out some of their best dishes for a final encore performance before closing down. David Tsirekas, chef and owner of Perama will be opening a new Greek restaurant and bar in Westfield Sydney mid-Aug 2011.